How to Use:- 1. Expand the Base: Open the silicone base from its collapsed storage position. 2. Insert the Glass Tray: Secure the glass popping tray using the silicone tabs. 3. Add Kernels: Add up to 6 tbsp / 72 g of raw popcorn kernels. 4. Cover & Vent: Place the lid on and ensure the vents are open. 5. Start Popping: Microwave on high power for approximately 3 minutes, with a maximum microwave power of 1,000 watts. Listen carefully and stop when there are approximately two seconds between pops 6. Shake: With the lid on and vents open, shake the popper to remove any unpopped kernels. 7. Season & Shake: Open the lid, add your favourite seasoning, close the lid with the vents shut, and shake to distribute the flavour evenly. 8. Enjoy: Your delicious homemade popcorn is ready to serve!
* Microwave Safe: Suitable for microwave use up to 1,000 watts. * Dishwasher Safe: Place the separated glass tray and other components on the top rack. * Food Safe: Designed for safe food contact. * Not Oven Safe: Do not use in an oven. * Not Freezer Safe: Do not place in the freezer. * Avoid Sharp or Metal Utensils: These may damage the product.
